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Rotating rack oven 8.43 E

CHARACTERISTICS

  • Rack oven for 400 x 800 or 460 x 800 mm tray size
  • 108 baguettes of 250 g or 200 rolls of 60 g on 18 levels
  • 60 loaves of 400 g on 15 levels

Rotating rack oven 8.43 E

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Description

The advantages

  • Ideal for baking bread and pastry pro-ducts
  • 150 mm thick door and oversized hinges for extreme toughness
  • Safety clutch on the rack drive

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