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LAM 2 table top manual sheeter

Description

The LAM 2 table top manual sheeter has been specifically designed for small laboratories looking for an easy-to-use, reliable and high-quality machine.
Perfect for puff pastry, shortcrust pastry and many other laminated doughs, it ensures uniform and precise sheeting, simplifying daily operations and enhancing product quality.
Its simplicity, robustness and ease of use make this machine an unmatched and indispensable production tool.
The compact LAM 2 bench dough sheeter is available in 507, 510 and 610 models.

LAM 2 table top manual sheeter

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Description

Advantages

  • Reduced dimensions: compact size ideal for optimizing workspace.
  • Foldable structure: the machine can be folded after use for greater practicality.
  • Greater flexibility: perfect for dynamic laboratories without compromising performance.
  • Consistent precision: guarantees accurate results in every process.
  • Precise adjustment: the new ergonomic handle with sliding system allows safe and accurate thickness setting.

Technical characteristics

  • Synthetic conveyor belts coated with polyurethane, compliant with current regulations.
  • Adjustable cylinder opening with digital display.
  • Calibrating cylinders with an 84 mm diameter.

Optional

  • Drip trays for pasta
  • Extra charge for monophase voltage 220 VV

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